Ah-Beetz New Haven Pizza-North Palm Beach

JoanneL 2 months ago

Read the reviews and as someone who lived in CT for over 20 years, I was very excited to try their pizza. Sadly, it was not what I expected. Didn’t like the char. Made the pizza taste a little bitter. Well I guess it’s not for everyone.

David Blanken 7 months ago

If you’ve ever eaten at Pepe‘s in Connecticut, you’ll understand this pizza place. Pizza is perfect thin crust and cooked to perfection. I had buffalo chicken pizza which I rate as a 10. The place only has four tables so carry out is their big business. We were able to sit down and enjoy our pizza. The staff is incredibly attentive.

Bridgett Bailey 9 months ago

Ooof boy this was amazing. Half marg half buffalo. The ranch is house-made and fire. The Connecticut soda? To die for. I can’t wait for you guys to open in PSL!!!! Delicious (and clean)

Gabriel Miranda 10 months ago

This is a great, hidden spot that will no doubt blow up as people discover Ah-Beetz' airy, crispy crust pizza with fresh New Haven ingredients and warm service! It's an easy choice for pizza cravings, definitely recommend calling ahead if you can because New Haven style pizza bakes for quite a while in the oven to get the crispness just right ✅️ 😋 😉

Bill Norris 10 months ago

As a follower of Dave Portnoy, I felt it was essential to try New Haven-style pizza. Being from Chicago, I know this style of pizza is in tough competition. I arrived shortly after the doors opened and immediately noticed the large coal-fired oven, which, unfortunately, didn't seem to be operational. Instead, they were using a conveyor-style oven. As soon as my pie was ready, I dove in. The crust was well-cooked, and the undercarriage was also done to perfection. With the first bite, I experienced a sudden zap of heat to the roof of my mouth. The crust's crispy texture was a delightful surprise, and the flavor profile was solid, as one would expect from a plain cheese pizza. I couldn't help but wonder: would the coal-fired oven have made this even better?

j moesle 11 months ago

I have only arranged pick up, from both Northwood and now more recently North Palm. Several pizzas later, Ah Beetz is. My go-to (if I am not in New Haven at Pepe’s!) Counter staff could not be more hospitable or more efficient. Why do other places not follow the Ah Beetz model.

Meaghann a year ago

My pizza was phenomenal. I ordered a traditional mozz pie and it was delicious! I ordered directly from their website which was easy to do. The sauce was rich in flavor and the pizza itself was crisped to perfection. I am from North New Jersey and this is how pizza is supposed to be made. I got curbside pick up and the girl who brought it out to me was super friendly. Worth every penny - thank you. I would definitely be ordering again.

Cheflisa a year ago

I’m from NY so I’ve had pizza all along the east coast🍕l love thin crust pizza but for the price $26 and change it’s not worth it! Yes, I know it’s well done but it’s a bit much when you can’t or don’t want to eat every bite because it’s too dark. I love the sauce and cheese skimpy on toppings for the price 😕. I enjoyed Anthony’s coal fire and Rinko’s pizza better. I really wanted to love this but it a no go but hey try it for yourself.